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Author Topic: Parsnip shocker  (Read 5103 times)

Udayana

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Re: Parsnip shocker
« Reply #25 on: November 02, 2015, 11:48:40 PM »
oops ... might be a bit of an over-reaction there :)
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Ah, but I was so much older then ... I'm younger than that now

Rhiannon

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Re: Parsnip shocker
« Reply #26 on: November 03, 2015, 10:06:03 AM »
Poor old HFW does manage to irritate people.

Mind you, Jamie Oliver does the same. He once called vegetarians 'faddy'; now he's championing eating vegan because it's generating him money from the weight loss camp. And apparently me I'm a 'moron ' for letting my kids eat the odd packet of crisps.
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trippymonkey

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Re: Parsnip shocker
« Reply #27 on: November 03, 2015, 03:19:50 PM »
Agreed but.....
How would you qualify a rather 'odd' packet of crisps ???? LOL
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Rhiannon

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Re: Parsnip shocker
« Reply #28 on: November 03, 2015, 03:52:17 PM »
Prawn cocktail. Wtf is that about?
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Udayana

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Re: Parsnip shocker
« Reply #29 on: November 03, 2015, 04:38:41 PM »
Asda today had "regulated" looking packed parsnips and loose parsnips that looked quite variable, long or fat, or bits broken off. Bought one to have in this evenings dinner - 23p (!).
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Ah, but I was so much older then ... I'm younger than that now

Rhiannon

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Re: Parsnip shocker
« Reply #30 on: November 03, 2015, 04:44:37 PM »
What are you making?
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Udayana

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Re: Parsnip shocker
« Reply #31 on: November 03, 2015, 08:01:39 PM »
Oh we just had a mix of roast and lightly fired veg with cheese...
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Ah, but I was so much older then ... I'm younger than that now

Rhiannon

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Re: Parsnip shocker
« Reply #32 on: November 03, 2015, 10:26:00 PM »
That sounds nice. Apart from toadying them in in honey for my dad at Christmas I only ever use parsnips in the odd casserole .
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